Now in my own kitchen, it’s a different story. Enchiladas easily become one of my favorite Mexican dishes. They are so simple to prepare and delicious to eat. Top with mole sauce instead of the traditional red sauce, these enchiladas are over-the-top delicious.
Chicken Mole Enchiladas
makes 8 enchiladas
Bake for 12 to 15 minutes, until bubbling hot.